AAM KI LASSI
A sweet mango yogurt drink.

Preparation Time : 5 mins

Cooking Time : 5 mins




Ingredients

Mango 1
Yogurt 1 cup
Sugar 1 tablespoon
Green cardamom powder a pinch
Saffron (kesar) 2-3 strands


Method

1. Wash, peel, remove seed from mango and make a puree of its flesh in a mixer. Transfer into a bowl.2. In the same mixer blend yogurt, sugar and ice cubes for a minute.

3. Add mango puree and blend for half a minute on minimum speed.

4. Garnish with saffron strands and serve chilled.
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